Region: D.O.C. Priorat
Grape: Grenache and Carignan.
10 months in oak barrels. Bottle aged for 12 months approximately.
The baby wine of the estate expresses the young Garnatxa (Grenache) vineyards of the village of Bellmunt, in the south of Priorat. It is open and vibrant, light on the palate with a plethora of citric and peach sensations coupled with mineral notes and the refreshingly fine sweetness which sets Mas d’en Gil wines apart.
Food recommendation: A wine to be enjoyed for breakfast, lunch and dinner.
Serving recommendation: This wine should be served cool, at around 14 C in a Burgundy type wine glass