The red wine that is right on every occasion and can always take a place on your dining table.
Grapes: Tempranillo 40%, Merlot 30%, Cabernet Sauvignon 30%
12 months in 225-litre American and French barrels
Deep ruby-red colour.
Fruit aromas like cassis, ripe black cherries and figs with hints of vanilla and coconut from the ageing in oak.
Balanced on the palate, with a good structure and a supple fruit finish which lingers on thanks to very round tannins.
Food pairing: Cold meats, vegetables, white and red meats, game, semi-cured and cured cheeses
International Wine & Spirit Competition, 2016 Bronze
International Wine & Spirit Competition, 2015 Bronze
International Wine Challenge, 2015 Commended
International Wine & Spirit Competition, 2014 Bronze
Decanter World Wine Awards, 2013 Commended